Potato gratin with ham

Name: Potato gratin with ham
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Cuisine: french
Ingredients: 600 g Potatoes; 120 g Whipping cream; 160 g Milk; 6 g Garlic; 120 g Cooked ham; 50 g Emmental cheese; 10 g Butter; 0 g Nutmeg; 100 g Iceberg lettuce (optional); 10 g Olive oil (optional); 10 g White wine vinegar (optional)

Potato gratin with ham is ready in 75 minutes (20 hands-on) and has 674 kcal and 28 g of protein per serving. One serving costs about $1.91. Prices from Walmart, 2026.

Total time: 75 min
Hands-on: 20 min
Calories: 674 kcal
Cost per serving: $1.91

Ingredients (Serves: 2)

Potatoes600 g
Whipping cream120 g
Milk160 g
Garlic6 g
Cooked ham120 g
Emmental cheese50 g
Butter10 g
Nutmeg0 g
Iceberg lettuce (optional)100 g
Olive oil (optional)10 g
White wine vinegar (optional)10 g

Method

Preheat the oven to 180°C. Rub a baking dish with the garlic and the butter.
Peel the potatoes and slice them thinly. Mix them in the dish with the cream, the milk, the nutmeg, salt and pepper.
Spread the potatoes flat and bake for 40 minutes.
Tear the ham over the top, sprinkle with the grated emmental and bake for 15 minutes until golden.
Dress the lettuce with the oil, the vinegar and salt and serve it next to the gratin.

Nutrition per serving

Calories	674 kcal
Protein	28 g
Carbohydrates	59 g
Sugars	8 g
Fat	36 g
Fiber	7 g

Plan your week with recipes like this

Cestio picks your meals for the whole week to fit your budget and diet, and writes the shopping list for your supermarket. Free for 3 days.

Potato gratin with ham

Ingredients (Serves: 2)

Method

Nutrition per serving

Plan your week with recipes like this

More recipes like this