Pasta with sausage and broccoli
Pasta with sausage and broccoli is ready in 25 minutes (15 hands-on) and has 618 kcal and 24 g of protein per serving. One serving costs about $1.86. Prices from Walmart, 2026.

- Total time
- 25 min
- Hands-on
- 15 min
- Calories
- 618 kcal
- Cost per serving
- $1.86
Ingredients (Serves: 2)
- Short pasta (fusilli)160 g
- Fresh pork sausages140 g
- Broccoli300 g
- Garlic8 g
- Olive oil12 g
- Dried chili1 g
- Parmesan (optional)16 g
Method
Cook the pasta in plenty of salted boiling water for 11 minutes, adding the broccoli florets for the last 4 minutes.
Meanwhile, squeeze the sausage meat out of its skin into a pan with the oil and fry for 7 minutes, breaking it up with a spoon.
Add the sliced garlic and the chilli and cook for 1 minute.
Drain the pasta and broccoli, crush the broccoli lightly, toss everything with the sausage and a splash of the cooking water and serve with Parmesan if you like.
Nutrition per serving
| Calories | 618 kcal |
|---|---|
| Protein | 24 g |
| Carbohydrates | 73 g |
| Sugars | 5 g |
| Fat | 27 g |
| Fiber | 7 g |
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